Sunday, March 10, 2019
Chirstmas Dinner Table
This is late as I just came across the picture on my desktop. My son wanted to set the table for Christmas Dinner. It was just the 3 of us so I thought, why not. Though he stole stuff from around the house and, I think the results were awesome. It was the first time we ate together in the dining room. It's a lovely room!
Friday, March 8, 2019
Simple Chicken Meatball Kabobs
I've been very busy with home renovations and sometimes I get something that I can put together midweek without much effort. I require it has to cook quickly and taste good. I was at Costco with my sister D and we sampled Aidells' products. We decided to split a package of Chicken Teriyaki Meatballs. 26 meatballs came in each package..
Last night I bought a 1 Green Bell Pepper and a 1 Fresh Pineapple (wow $1.50, that's the lowest I've ever seen!) I already had 1 Small Red Onion. I prepped the vegetables and put everything on skewers. I had a 1/2 package of Rice Sticks that I cooked like pasta which made it very low calorie.
Recipe: Preheat the oven to 375 while you boil the water. While all that is happening, prep and put everything on skewers and place on a sheet pan. Mix together, 1 TBL Honey, 1 TBL Soy Sauce, 1 TBL Rice Vinegar, drizzle in 1 TBL Olive Oil while stirring. Add a shake of Red Pepper Flakes for some heat. You can adjust these quantities to taste. Glaze both sides of the vegetable/meatballs. Place in hot oven for 15 minutes until hot throughout, browned lightly and bubbly. Serve at once.
Last night I bought a 1 Green Bell Pepper and a 1 Fresh Pineapple (wow $1.50, that's the lowest I've ever seen!) I already had 1 Small Red Onion. I prepped the vegetables and put everything on skewers. I had a 1/2 package of Rice Sticks that I cooked like pasta which made it very low calorie.
Recipe: Preheat the oven to 375 while you boil the water. While all that is happening, prep and put everything on skewers and place on a sheet pan. Mix together, 1 TBL Honey, 1 TBL Soy Sauce, 1 TBL Rice Vinegar, drizzle in 1 TBL Olive Oil while stirring. Add a shake of Red Pepper Flakes for some heat. You can adjust these quantities to taste. Glaze both sides of the vegetable/meatballs. Place in hot oven for 15 minutes until hot throughout, browned lightly and bubbly. Serve at once.
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