Monday, December 25, 2017

Salty Pretzel Crust Cheesecake with Homemade Caramel Sauce

I had a hankering for a pretzel crust instead of the usual Graham Craker Crust.  Then I decided a caramel sauce would make a nice sauce instead of a berry sauce.  I'm bring this to my sister D's for Christmas dessert tonight.  Recipe and photos to come.

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